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Garça Real Hotel & SpaGarça Real Hotel & Spa

Gastronomy


The restaurant owes its name to Mrs. Raquel Silva, lady of the land of the people, and of the country. Strict, hard-working woman.

The concept of the kitchen by the hand of the chefs, personifies the motto "From Field to Table", where each dish will have an associated history and memory, the respect for the origin of the region products, especially Baixo Mondego, its fields and banks! Here you can feel at home while making a gastronomic trip through the Center Region of Portugal!

From Field to Table

Carolino Rice from Baixo Mondego, the Duck, the Fish ant the Meat and sausages from the region will be among others, the hosts of the meal, combined with techniques of the new cuisine and the passion of our chefs. For all this, Dona Raquel Restaurant is waiting for you!


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